Monthly Archives: April 2015

Savoury cooking & filming with the new Down 2 Earth range

As you may well know, I’m a baker. I love all things sweet and I don’t often share many savoury recipes. I do, however, still cook (of course). Whilst savoury cooking isn’t my preferred style, I still enjoy it. And hell yes, I enjoyed this. I haven’t really shared any savoury posts on my blog, […]

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